According to the average values of the data of the UN Organization for Agriculture and food (FAO), Turkey ranks first with approximately 300,000 tons of production and about 30% of World Wet fig production. Turkey is followed by Egypt, Morocco, Algeria, Iran, Syria, the USA and Spain. Although the world's fig production is about 1.121.000 tons, dried fig production is around 105.000 tons (one quarter of the age fig fig is dry fig).) considering that the world's fig production is around 670,000 tons, it turns out that the amount of fig production is considered as age fig production.
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