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MILK POWDER

  • MILK POWDER

MILK POWDER

Since milk powder gives the same flavor as milk, milk powder is often preferred in sectors where milk is used.In addition, milk powder is preferred due to the availability of storage conditions and the deterioration of the product.In the pastry and dough processes, milk powder is added for product quality when liquid milk is not desired to thin the product too much. Also it is active in the production of baby food.

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